The Tower of Tiorre is a wonderful historic residence obtained from a 17th-century building that has managed to preserve its original features thanks to careful conservation restoration. The interiors have been carefully designed to create a refined and sophisticated atmosphere, but at the same time familiar and welcoming.
There are numerous details, furnishings, and artworks that capture the attention of those who pass through the doors of the Tower of Tiorre for the first time. Let's start with the splendid park crossed along the main entrance, continuing with the majesty of the elegant 17th-century structure, perfectly preserved, with its arches and tower. This enchanting residence is immersed in the greenery of the gentle hills between Langhirano and Felino, just a few minutes from the city.
Guests are welcomed in double rooms inside an ancient 17th-century convent. Breakfast is prepared with local products, offering an authentic and genuine experience.
If you are interested in discovering the local gastronomy, we are able to organize wine and food tours, tastings, presentations, showcases, and tailor-made ceremonies for you. We are ready to offer a wide range of personalized proposals.
The B&B Torre di Tiorre is an ideal starting point for exploring the wonderful territory of the province of Parma and discovering its numerous typical products. Parma, recognized by UNESCO as a Creative City for Gastronomy, is the heart of the Italian Food Valley and home to some of the country's best quality products, such as Prosciutto di Parma Dop, Parmigiano Reggiano Dop, Culatello di Zibello Dop, Fungo di Borgotaro Igp, Coppa di Parma Igp, Colli di Parma Doc wines, and many more.
Throughout the province, you will find numerous cheese factories where you can discover the origin of the world's most famous cheese through simple visits that will amaze you. The salami factories also open their doors to introduce you to the production process of the delicious Prosciutto di Parma, made from pork meat raised in the area. The excellence of food and wine products has led to the creation of taste itineraries that will take you directly to the production areas.
Parma, the Food Valley of Italy, offers not only a fascinating history, unique gastronomy, and extremely high-quality products, but also the opportunity to discover centuries of tradition through food museums scattered throughout the province. These museums unveil the secrets and history of Parmigiano Reggiano, Prosciutto, Salami, Tomato, and the new excellences of pasta and wine. Parma is officially recognized as a Creative City of Gastronomy and is part of the UNESCO Creative Cities Network, focused on food and gastronomic culture.
Just a few steps from the B&B Torre di Tiorre, you can start your tasty journey to discover the specialties of the Italian Food Valley. Let yourself be tempted by the Prosciutto and Colli Wines Road, the first of many itineraries that will allow you to savor the best of the area.
