In a convenient and easily reachable location, just a short distance from the center of Aosta, this two-star establishment welcomes guests into a simple and homey environment, where cleanliness and the quality of the cuisine are key priorities.
The rooms, thoughtfully furnished with essential decor, provide basic comforts and private facilities, ensuring a pleasant stay. With a capacity for 22 guests, the hotel is particularly well-suited for families and small groups who value authentic and genuine hospitality.
The kitchen, entirely homemade, uses fresh local products and offers dishes from both Valdostan and Mediterranean traditions. Special attention is given to the dietary needs of guests, with vegetarian options and meals specifically for those with celiac disease. For those looking to fully enjoy the mountains in every season, special packages for winter and summer weeks are available at attractive rates.
The hotel provides a plentiful buffet breakfast featuring a range of continental sweet treats as well as a variety of savory dishes inspired by international cuisine.
Traditional and homemade cuisine, made with fresh ingredients from our region. We offer a wide variety of typical dishes from Aosta Valley and Mediterranean cuisine. Additionally, we pay special attention to preparing vegetarian options and gluten-free meals for those with celiac disease.
FREE cancellation!
