At an altitude of 800 meters, on the picturesque mountain of Pistoia, among chestnut and pine forests and enchanting landscapes, stands the majestic Locanda Zacco, a place that holds a fifty-year-old history. In those times, the villagers would go to Isacco's Shop, affectionately nicknamed "Zacco", to enjoy a delicious snack or to purchase typical products from the Tuscan mountains.
Today, the legacy of that historic shop still lives on in the splendid Locanda Zacco, a characteristic and fascinating environment where, fifty years later, the genuine flavors of Tuscany continue to delight the palates of visitors.
Locanda Zacco goes beyond excellent dining, offering its guests the opportunity to fully immerse themselves in the relaxing atmosphere and tranquility of nature, thanks to the cozy rooms of the B&B.
And if the experience is not enough, just 2 km away, in the picturesque Borgo di Zacco, two splendid apartments await groups of 4-8 people, offering them the chance to fully enjoy this fascinating mountain area.
But the wonders of this inn do not end here! Their Farm produces zero-kilometer oil, fruits, and vegetables, providing fresh and genuine ingredients for the Restaurant and the B&B, creating an authentic connection with the land and the surrounding territory. Being pampered by Locanda Zacco is an unforgettable journey through the flavors and beauty of Tuscany.
Our restaurant, lovingly run by our family, offers a welcoming and familiar atmosphere. The main dining room, heated by a charming fireplace during the winter, and the delightful veranda allow us to accommodate approximately 60 people. During the summer, our enchanting outdoor garden offers you the opportunity to enjoy our culinary delights immersed in the natural tranquility of the mountains, in a unique and picturesque setting.
Our Farm is dedicated to the production of locally sourced oil, fruits, and vegetables, ensuring fresh and high-quality ingredients for our restaurant. Our Inn's menu varies weekly, following the changes that nature provides us during the different seasons of the year, never forgetting the tradition of Tuscan cuisine. In addition to a wide selection of cured meats and cheeses, our appetizers include delicious hot terrines with baked melted cheese, paired with fruits, vegetables, and cold cuts.
Our specialties are homemade pastas, such as tortelli with fillings that vary depending on the seasons, such as chestnuts, pumpkin, and porcini mushrooms. Spaghetti, maccheroni, tagliolini, risottos, and soups are also available during the winter months. Of course, in our Tuscan kitchen, meat holds a place of honor, with dishes such as beef fillet with Alpina sauce or Chianti sauce, roasted suckling pig, and roast ham. Occasionally, we also offer delicious fish dishes, always prepared with the simplicity and delicacy that characterize our cuisine.
Our Cellar offers a selection of approximately 100 labels, with a particular focus on renowned Tuscan wines. Additionally, we offer a wide choice of rum, spirits, grappas, and whiskies to satisfy every taste and accompany our dishes to perfection.
Free cancellation within 7 days before check-in
Via Mammianese, 49 - Marliana (PT) - Directions
National identification code IT047007C2K4A2NCGN
