A delightful Italian breakfast awaits you every morning! You can enjoy our delicious freshly baked croissants, accompanied by crunchy biscotti and a variety of tasty jams and honey. To complement it all, you will have a selection of coffee, cappuccino, tea, and fruit juices at your disposal. Start your day with a breakfast that will make you feel like a true local!

Roman and Piedmontese Cuisine ROMAN CUISINE MENU Starters - Tomato with rice - Grilled eggplant - Zucchini - Bruschetta First Courses - Bucatini all'amatriciana - Penne all'arrabbiata - Spaghetti with garlic, oil, and chili - Spaghetti carbonara - Spaghetti cacio e pepe Roman Wines Main Courses - Roasted lamb with potatoes - Hunter-style lamb - Ariccia-style Porchetta - Roman-style Saltimbocca - Stuffed rolls in tomato sauce - Lamb chops - Chicken with peppers Side Dishes - Sautéed chicory - Broccoli with garlic - Potatoes Dessert - Fruit PIEDMONTESE CUISINE MENU Starters - Typical cold cuts and vegetable appetizer First Courses - Cheesy polenta - Porcini mushroom risotto - Cagnone-style risotto - Fondue-style risotto - Prosciutto and asparagus tagliolini - Biella-style tagliatelle Piedmontese Wines Main Courses - Tapulon with polenta - Herb and Arneis wine rolls - Rolade - Stuffed veal pocket - Stuffed rabbit Cheeses - Toma - Maccagno Dessert - Homemade sweets - Fruit