In Peppino and Lucia's house, after a guaranteed night of rest, it is essential to start the day with a delicious breakfast. You can enjoy this moment in a bright and welcoming environment, such as the dining room, or in a more intimate way, like in the kitchen. The hostess will delight you with a wide range of homemade products, fresh and prepared with love.
You can indulge your palate with a selection of sweets, including:
- fruit tarts with jam, ricotta and almonds;
- cocoa, coconut, candied or chocolate chip donuts, flavored with fruit;
- cakes with fruit, blueberry jam, cream, chocolate, amaretti, various flavored creams and tiramisu;
- traditional sweets such as cuzzupa, pitta 'nchiusa, nipitelle, zeppole, pignolata, struffoli, and taralli;
- Alternatively, you can always enjoy fresh products from renowned local pastry shops, such as croissants, almond sweets, sfogliate, cannoli, and sfogliatine with various jams.
For those who prefer savory, there will also be tastings of famous Calabrian cold cuts, such as soppressata, capicollo, culatello, and pancetta, all homemade. In addition, you can savor typical cheeses, such as pecorino, provola, and butirri, from local farms. There will be no shortage of wood-fired bread, accompanied by jam, butter, and fresh local fruit, such as figs, prickly pears, oranges, plums, depending on the season.
Only fresh Calabrian milk, excellent coffee from local roasters, tea, juices, and water from Sila will be offered to you.